• Welcome to Archie's Meats

    Est. 1932

    About Us

    Archie's Meats was established in 1932 by Archie Mollot in Starbuck, Manitoba. Retail meats, custom cutting and freezer orders were their main business. In later years Archie's son Rene and his sons expanded the business to include the production of their own line of deli meats. This included ham, bacon, kolbasa, salami, farmer sausage, breakfast sausage, pepperoni, wieners and smokies. To extend their line even further they incorporated their meat products into frozen take home pizzas. They created a high quality thin crust pizza which will rival any take out pizza. We make several types of thin crust pizzas in a 12" and 15" size. Our pizzas host our own cured and smoked meat toppings and we use a generous amount of Bothwell mozzarella cheese to top them off. We supply stores with our pizzas as well as provide organizations such as schools and sports teams with  fund raising programs. 


    Pizza BBQ Video                                                      https://youtu.be/o57uXmf2ppo

    Concerning Our Wild Meat Business

    • We plan to continue processing boneless meat into sausages and ground meat but due the lack of time and storage space, we no longer process the animal carcasses.

    Contact Us

    Drop us a line!

    Better yet, see us in person!

    Archies Meats

    20 Main Street, Starbuck, MB R0G 2P0, CA

    (204) 735-2740